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Kealy's stays in BIM Seafood
Circle
25.02.09
GREENCASTLE'S Kealy's
seafood restaurant has retained its membership of
the Bord Iascaigh Mhara Seafood Circle.
The BIM Seafood Circle recognises consistently
highest standards of seafood and service across
three categories - hospitality, seafood specialist
and supermarket seafood counter.
The programme aims to assist the retail and food
service sectors to achieve excellent standards in
the provision of seafood and encourages the use of
locally sourced, sustainably fished, quality
seafood. |
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Kealy's owner Trish
Kealy has been joined in the Seafood Circle in Co
Donegal by the Castle Murray House Hotel, St. John’s
Point, Dunkineely and Nancy’s of Ardara.
BIM business development manager Donal Buckley is
delighted with the success of the initiative to
date.
“Now, more than ever, consumers are looking for
quality in their purchase as well as value for money
whether they are eating out or doing their grocery
shopping.
"Members of the Seafood Circle consistently deliver
the highest |
standards in seafood
quality and service and we want consumers to look
for the Seafood Circle logo when shopping or eating
out and in doing so continue to support these
important local businesses.” Details of the
programme along with tasty recipes, fish preparation
and buying tips are available at
www.seafoodcircle.com . |
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